Recipe info
Category: Cakes
Rating: 5.00
Contributor: n/a

Hidden Strawberry Jam Muffins


2 cups flour
1/2 cup sugar, divided
4 teaspoons baking powder
1 teaspoon salt
1 (5 oz.) can Pet evaporated milk
1/3 cup water
1/4 cup shortening, melted
1 egg
1/4 cup strawberry jam

Combine flour, 1/4 cup sugar, baking powder and salt. In separate bowl, combine milk, water, shortening and egg. Add liquid mixture to flour mixture and mix just until moistened.

Spoon batter into greased muffin tins, filling 1/3 full. Drop about 1 teaspoon jam into center of each. Spoon remaining batter over jam, filling each muffin cup 2/3 full.

Combine remaining 1/4 cup sugar and cinnamon; sprinkle over top, then bake at 400° for 20-25 minutes.

Makes approximately 12 muffins.
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